Ingredients:
- 2 rib eye steak
- 1 cup favorite stuffing
- 2 slices swiss cheese
- Salt and pepper to taste

Directions:
Preheat oven to 350 degrees.  Make your favorite stuffing recipe (boxed or homemade).  In a saucepan, heat oil to medium high heat and sear each side of rib eye steak for 1-2 minutes. 

Place ribeye steaks in baking pan and put stuffing on top with a slice of cheese on top.  Bake rib eye steaks in oven for 10-15 minutes until cheese is golden and crispy.  Serve baked rib eye and stuffing immediately with favorite vegetable.  

You may also like:

1. Broiled Rib Eye Steak with Sweet and Sour Marinade
2. Cheese and Mushroom Stuffed Grilled Rib Eye
3. Chicken Fried Rib Eye Steak
4. Rib Eye Steak Wraps – Steak Fajita

Tagged as: bake rib eye, bake ribeye, Oven, oven rib eye, Rib Eye, Rib Eye Recipe, steak recipe