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	<title>Ribeye Steaks - Juicy and Extra Tender Ribeye &#187; Rib Eye Steak</title>
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	<link>http://www.ribeye-steaks.com</link>
	<description>Delicious and incredibly easy ribeye steaks. Guest Chefs cooking rib eye, grilling ribeye steaks video, special offer USDA Prime Ribeye Steaks.</description>
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		<title>Boneless Ribeye Steak in a White Wine Sauce</title>
		<link>http://www.ribeye-steaks.com/boneless-ribeye-steak-in-a-white-wine-sauce.htm</link>
		<comments>http://www.ribeye-steaks.com/boneless-ribeye-steak-in-a-white-wine-sauce.htm#comments</comments>
		<pubDate>Tue, 11 Mar 2008 19:50:30 +0000</pubDate>
		<dc:creator>Barbara</dc:creator>
				<category><![CDATA[Boneless]]></category>
		<category><![CDATA[Marinade]]></category>
		<category><![CDATA[Rib Eye Steak]]></category>
		<category><![CDATA[Ribeye Steaks]]></category>
		<category><![CDATA[boneless ribeye]]></category>
		<category><![CDATA[Rib Eye]]></category>
		<category><![CDATA[ribeye]]></category>
		<category><![CDATA[ribeye steak]]></category>
		<category><![CDATA[Wine]]></category>

		<guid isPermaLink="false">http://www.ribeye-steaks.com/ribeye-steak-in-a-white-wine-mushroom-sauce.htm</guid>
		<description><![CDATA[Ingredients:
- 2 boneless rib eye steaks
- 1/4 cup white wine
- 1 onion thinly chopped
- 12 mushrooms
- 1 tsp parsley
- 1 tbsp olive oil
- 1 tsp salt
- 1 tsp pepper
Directions:
Heat the olive oil in a skillet.  Season the boneless ribeye steaks with salt, pepper and parsley and place them into the skillet.  Fry the boneless ribeye [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Chicken Fried Rib Eye Steak</title>
		<link>http://www.ribeye-steaks.com/chicken-fried-rib-eye-steak.htm</link>
		<comments>http://www.ribeye-steaks.com/chicken-fried-rib-eye-steak.htm#comments</comments>
		<pubDate>Fri, 29 Feb 2008 21:00:30 +0000</pubDate>
		<dc:creator>Karen</dc:creator>
				<category><![CDATA[Rib Eye]]></category>
		<category><![CDATA[Rib Eye Steak]]></category>
		<category><![CDATA[Ribeye Steaks]]></category>
		<category><![CDATA[Steaks]]></category>
		<category><![CDATA[fried rib eye]]></category>

		<guid isPermaLink="false">http://www.ribeye-steaks.com/chicken-fried-ribeye-steaks.htm</guid>
		<description><![CDATA[Ingredients:
- 2 rib eye steaks
- 2 eggs beaten
- 1 cup flour
- 2 cups seasoned bread crumbs
- 1 cup vegetable oil
- 1 tsp salt
- 1 tsp pepper
Directions:
Heat the oil in a frying pan.  Season each rib eye steak with salt and pepper and dredge them into flour.  Dip the rib eye steaks into the beaten egg [...]]]></description>
		<wfw:commentRss>http://www.ribeye-steaks.com/chicken-fried-rib-eye-steak.htm/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Sensational Citrus Steaks &#8211; Rib Eye Steak Marinade</title>
		<link>http://www.ribeye-steaks.com/citrus-ribeye-steak-marinade.htm</link>
		<comments>http://www.ribeye-steaks.com/citrus-ribeye-steak-marinade.htm#comments</comments>
		<pubDate>Tue, 19 Feb 2008 21:08:40 +0000</pubDate>
		<dc:creator>Cindy</dc:creator>
				<category><![CDATA[Marinade]]></category>
		<category><![CDATA[Rib Eye]]></category>
		<category><![CDATA[Rib Eye Steak]]></category>
		<category><![CDATA[Ribeye Steaks]]></category>
		<category><![CDATA[Steaks]]></category>
		<category><![CDATA[marinades]]></category>
		<category><![CDATA[rib eye marinade]]></category>
		<category><![CDATA[rib eye steak marinade]]></category>
		<category><![CDATA[Steak Marinade]]></category>
		<category><![CDATA[steak marinades]]></category>

		<guid isPermaLink="false">http://www.ribeye-steaks.com/ribeye-steak-with-citrus-marinade.htm</guid>
		<description><![CDATA[Ingredients:
- 2 Rib Eye Steaks
- 1/2 cup grapefruit juice
- 1 clove of garlic minced
- 1 small onion chopped
- 1 tsp lemon sauce
- 1 tsp parsley
- 1 tsp thyme
- 1 tsp salt
- 1 tsp pepper
- 2 tsp Worcestershire sauce
- 1 tbsp mustard
Directions:
To create the rib eye steak marinade, combine the grapefruit juice, garlic, onion, lemon sauce, parsley, [...]]]></description>
		<wfw:commentRss>http://www.ribeye-steaks.com/citrus-ribeye-steak-marinade.htm/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Cheese and Mushroom Stuffed Grilled Rib Eye</title>
		<link>http://www.ribeye-steaks.com/cheese-and-mushroom-stuffed-ribeye-steak.htm</link>
		<comments>http://www.ribeye-steaks.com/cheese-and-mushroom-stuffed-ribeye-steak.htm#comments</comments>
		<pubDate>Fri, 01 Feb 2008 22:28:10 +0000</pubDate>
		<dc:creator>Michael</dc:creator>
				<category><![CDATA[Grilling Steaks]]></category>
		<category><![CDATA[Rib Eye Steak]]></category>
		<category><![CDATA[Ribeye Steaks]]></category>
		<category><![CDATA[Steak Recipes]]></category>
		<category><![CDATA[grilled rib eye]]></category>
		<category><![CDATA[grilled rib eye steak]]></category>
		<category><![CDATA[Rib Eye]]></category>
		<category><![CDATA[steak]]></category>

		<guid isPermaLink="false">http://www.ribeye-steaks.com/cheese-and-mushroom-stuffed-ribeye-steak.htm</guid>
		<description><![CDATA[Ingredients:
- 2 ribeye steaks
- 12 mushrooms sliced
- 2 tbsp blue cheese
- 2 tbsp Parmesan cheese
- 1 clove garlic minced
- 1 tsp tarragon
- 1 tsp parsley
- salt and pepper to taste
Directions:
Slice the ribeye steaks lengthwise in half to make a pocket.  In a bowl, mix together the mushrooms, blue cheese, Parmesan cheese, garlic, tarragon and parsley.  [...]]]></description>
		<wfw:commentRss>http://www.ribeye-steaks.com/cheese-and-mushroom-stuffed-ribeye-steak.htm/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Red Wine and Leeks Rib Eye Sauce</title>
		<link>http://www.ribeye-steaks.com/red-wine-and-leeks-rib-eye-sauce.htm</link>
		<comments>http://www.ribeye-steaks.com/red-wine-and-leeks-rib-eye-sauce.htm#comments</comments>
		<pubDate>Fri, 01 Feb 2008 22:21:59 +0000</pubDate>
		<dc:creator>Patricia</dc:creator>
				<category><![CDATA[Rib Eye]]></category>
		<category><![CDATA[Rib Eye Steak]]></category>
		<category><![CDATA[Ribeye Steaks]]></category>
		<category><![CDATA[Steaks]]></category>
		<category><![CDATA[rib eye sauce]]></category>

		<guid isPermaLink="false">http://www.ribeye-steaks.com/creamy-peppered-ribeye-steaks.htm</guid>
		<description><![CDATA[Rib Eye Sauce Ingredients:
- 2 rib eye steaks
- 1 tbsp olive oil
- 1 leek sliced thinly
- 1 cup red wine
- 1 clove garlic minced
- Salt and pepper to taste
- 2 tbsp flour
Directions:
Heat the olive oil in a skillet and sear all sides of the rib eye steaks until browned.  Continue to cook the steaks for [...]]]></description>
		<wfw:commentRss>http://www.ribeye-steaks.com/red-wine-and-leeks-rib-eye-sauce.htm/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Stuffing Oven Bake Rib Eye Steak</title>
		<link>http://www.ribeye-steaks.com/stuffing-oven-bake-ribeye-steak-recipe.htm</link>
		<comments>http://www.ribeye-steaks.com/stuffing-oven-bake-ribeye-steak-recipe.htm#comments</comments>
		<pubDate>Fri, 07 Dec 2007 18:22:26 +0000</pubDate>
		<dc:creator>Michael</dc:creator>
				<category><![CDATA[Bake]]></category>
		<category><![CDATA[Oven]]></category>
		<category><![CDATA[Rib Eye]]></category>
		<category><![CDATA[Rib Eye Steak]]></category>
		<category><![CDATA[Steaks]]></category>
		<category><![CDATA[bake rib eye]]></category>
		<category><![CDATA[bake ribeye]]></category>
		<category><![CDATA[oven rib eye]]></category>
		<category><![CDATA[Rib Eye Recipe]]></category>
		<category><![CDATA[steak recipe]]></category>

		<guid isPermaLink="false">http://www.ribeye-steaks.com/quick-steak-recipes/swiss-ribeye-steak/</guid>
		<description><![CDATA[Ingredients:
- 2 rib eye steak
- 1 cup favorite stuffing
- 2 slices swiss cheese
- Salt and pepper to taste
Directions:
Preheat oven to 350 degrees.  Make your favorite stuffing recipe (boxed or homemade).  In a saucepan, heat oil to medium high heat and sear each side of rib eye steak for 1-2 minutes.  
Place ribeye steaks in baking [...]]]></description>
		<wfw:commentRss>http://www.ribeye-steaks.com/stuffing-oven-bake-ribeye-steak-recipe.htm/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Garlic Crust Baked Ribeye Steak</title>
		<link>http://www.ribeye-steaks.com/garlic-crust-baked-ribeye-steak.htm</link>
		<comments>http://www.ribeye-steaks.com/garlic-crust-baked-ribeye-steak.htm#comments</comments>
		<pubDate>Wed, 05 Dec 2007 21:04:31 +0000</pubDate>
		<dc:creator>Barbara</dc:creator>
				<category><![CDATA[Bake]]></category>
		<category><![CDATA[Oven]]></category>
		<category><![CDATA[Rib Eye]]></category>
		<category><![CDATA[Rib Eye Steak]]></category>
		<category><![CDATA[Ribeye Steaks]]></category>
		<category><![CDATA[Steak Recipes]]></category>
		<category><![CDATA[Steaks]]></category>
		<category><![CDATA[baked rib eye]]></category>
		<category><![CDATA[baked rib eye steak]]></category>
		<category><![CDATA[baked ribeye]]></category>
		<category><![CDATA[baked ribeye steak]]></category>
		<category><![CDATA[baked steak]]></category>

		<guid isPermaLink="false">http://www.ribeye-steaks.com/steak-recipes/garlic-crusted-ribeye-steak/</guid>
		<description><![CDATA[Ingredients:
- 2 ribeye steaks
- 3 cups bread crumbs
- 1 tsp garlic powder
- 1 tsp salt
- 1 tsp pepper
- 1 egg
- 1 tbsp worcestershire sauce
Directions:
Preheat oven to 350 degrees.  Combine egg and worcestershire sauce in mixing bowl.  In a separate mixing bowl, combine bread crumbs, garlic powder, salt and pepper.  Cover each ribeye steak in egg [...]]]></description>
		<wfw:commentRss>http://www.ribeye-steaks.com/garlic-crust-baked-ribeye-steak.htm/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Grilled Ribeye Steak Kabobs</title>
		<link>http://www.ribeye-steaks.com/grilled-ribeye-steak-kabobs.htm</link>
		<comments>http://www.ribeye-steaks.com/grilled-ribeye-steak-kabobs.htm#comments</comments>
		<pubDate>Tue, 04 Dec 2007 19:31:54 +0000</pubDate>
		<dc:creator>Deborah</dc:creator>
				<category><![CDATA[Grilling Steaks]]></category>
		<category><![CDATA[Rib Eye]]></category>
		<category><![CDATA[Rib Eye Steak]]></category>
		<category><![CDATA[Ribeye Steaks]]></category>
		<category><![CDATA[Steaks]]></category>
		<category><![CDATA[grilled]]></category>
		<category><![CDATA[grilled kabobs]]></category>
		<category><![CDATA[grilled ribeye]]></category>
		<category><![CDATA[kabobs]]></category>
		<category><![CDATA[ribeye]]></category>
		<category><![CDATA[ribeye kabobs]]></category>
		<category><![CDATA[steak]]></category>
		<category><![CDATA[steak kabobs]]></category>

		<guid isPermaLink="false">http://www.ribeye-steaks.com/grilling-steaks/ribeye-steak-kabobs/</guid>
		<description><![CDATA[Ingredients:
- 2 ribeye steaks
- 12 whole mushrooms
- 2 green peppers cut into 2 inch squares
- 12 baby tomatoes
- 1 onion cut into 2 inch squares
- 1 tbsp worcestershire sauce
- 1 tbsp soy sauce
- 1 clove garlic minced
- 1/4 cup red wine
- salt and pepper to taste
Directions:
Combine worcestershire sauce, soy sauce, garlic and red wine in [...]]]></description>
		<wfw:commentRss>http://www.ribeye-steaks.com/grilled-ribeye-steak-kabobs.htm/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Bone in Ribeye with Mushroom Gravy</title>
		<link>http://www.ribeye-steaks.com/bone-in-rib-eye-with-mushroom-gravy.htm</link>
		<comments>http://www.ribeye-steaks.com/bone-in-rib-eye-with-mushroom-gravy.htm#comments</comments>
		<pubDate>Tue, 04 Dec 2007 19:19:50 +0000</pubDate>
		<dc:creator>Nancy</dc:creator>
				<category><![CDATA[Bone in]]></category>
		<category><![CDATA[Rib Eye]]></category>
		<category><![CDATA[Rib Eye Steak]]></category>
		<category><![CDATA[Ribeye Steaks]]></category>
		<category><![CDATA[Steaks]]></category>
		<category><![CDATA[bone in rib eye]]></category>
		<category><![CDATA[bone in ribeye]]></category>
		<category><![CDATA[ribeye]]></category>
		<category><![CDATA[steak]]></category>

		<guid isPermaLink="false">http://www.ribeye-steaks.com/steaks/ribeye-steak-with-mushroom-gravy/</guid>
		<description><![CDATA[Ingredients:
- 2 bone in ribeye steaks
- 4oz can sliced mushrooms
- 1 tbsp flour
- 1 cup beef broth
- 1 tsp garlic powder
- salt and pepper to taste
Directions:
Preheat grill to Medium-high heat.  Put salt and pepper on steak and place the bone in  ribeye steaks on grill and sear each side for 1-2 minutes.  Reduce heat and grill [...]]]></description>
		<wfw:commentRss>http://www.ribeye-steaks.com/bone-in-rib-eye-with-mushroom-gravy.htm/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Rib Eye Steak Wraps &#8211; Steak Fajita</title>
		<link>http://www.ribeye-steaks.com/rib-eye-steak-wraps-steak-fajita.htm</link>
		<comments>http://www.ribeye-steaks.com/rib-eye-steak-wraps-steak-fajita.htm#comments</comments>
		<pubDate>Fri, 30 Nov 2007 23:15:36 +0000</pubDate>
		<dc:creator>William</dc:creator>
				<category><![CDATA[Grilling Steaks]]></category>
		<category><![CDATA[Rib Eye]]></category>
		<category><![CDATA[Rib Eye Steak]]></category>
		<category><![CDATA[Ribeye Steaks]]></category>
		<category><![CDATA[Steaks]]></category>
		<category><![CDATA[fajita]]></category>
		<category><![CDATA[steak]]></category>
		<category><![CDATA[steak fajita]]></category>
		<category><![CDATA[steak wrap]]></category>
		<category><![CDATA[wrap]]></category>

		<guid isPermaLink="false">http://www.ribeye-steaks.com/steak-recipes/cajun-prime-rib-steak/</guid>
		<description><![CDATA[Steak Fajita Ingredients:
- 1 ribeye steak
- 3 flour tortilla
- 1/4 cup green peppers
- 1/4 cup salsa
- 1/4 cup sharp cheddar cheese
- 4 tbsp sour cream 
- 1/4 cup mushrooms
- 1 tbsp butter
- 1 tsp cilantro
- salt and pepper to taste
Steak Fajita Directions:
Preheat grill to Medium-high heat.  Put salt and pepper on steak and place ribeye steaks [...]]]></description>
		<wfw:commentRss>http://www.ribeye-steaks.com/rib-eye-steak-wraps-steak-fajita.htm/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
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